MULTIGRAIN LOAF
 This remarkable loaf of bread is made with
sprouted organic wheat grain and a selection
of other sprouted organic grains including
barley oats and rye. Organic linseed and
corn polenta is also added to complement
the multigrain aspect of this tasty bread.
MULTIGRAIN CAFÉ LOAF
Larger loaves suitable for gourmet sandwiches are available for food service requirements. These loaves can be ordered in any of our six varieties and are not intended for retail sale.
If you have a Café or Sandwich bar this bread represents a new and unique choice for your customers. Please call us so we can discuss your requirements. We also encourage our loyal customers to ask for Sprouted Grain Bakery bread each time you visit your favourite eatery.
MULTIGRAIN ROLLS
 At the Sprouted Grain Bakery we have developed a range of shell shaped rolls that are just the right size to accompany your meal. These tasty rolls are in a convenient pack of six and can be refrigerated or frozen. They are designed to Heat and Eat!
These delicious rolls are made with sprouted organic wheat grain and a selection of other sprouted organic grains including barley oats and rye. Organic linseed and corn polenta is also added to complement the multigrain aspect of these tasty rolls.
Ingredients
| NUTRITIONAL INFORMATION |
Per 100g |
| Energy |
940 kJ
(223 cal) |
| Protein |
11.0 g |
| Fat - Total |
2.6 g |
| Fat - Saturated |
0.4 g |
| Carbohydrates - Total |
34.0 g |
| Carbohydrates - Sugars |
1.5 g |
| Dietary Fibre |
8.5 g |
| Sodium |
220 mg |
| Thiamin (Vitamin B1) |
0.3 mg |
| Riboflavin (Vitamin B2) |
0.2 mg |
| Niacin (Vitamin B3) |
4.9 mg |
| Cholesterol |
NIL |
CERTIFIED ORGANIC:
Sprouted organic wholegrains: wheat, barley, oats, rye & linseed, corn polenta, sunflower oil.
CONVENTIONAL:
Gluten, sea salt, yeast, filtered water, vinegar.
These products contain gluten.
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