WHOLE WHEAT LOAF
 Our signature loaf; After sprouting organic
whole wheat grain, the grain is transformed
into a delicious loaf of bread full of nutritional
value. Our bakers provide a loaf that is
well balanced - looks good, tastes terrific,
smells delicious and has a nutritional content
that speaks for itself!
WHOLE WHEAT CAFÉ LOAF
 Larger loaves suitable for gourmet sandwiches are available for food service requirements. These loaves can be ordered in any of our six varieties and are not intended for retail sale.
If you have a Café or Sandwich bar this bread represents a new and unique choice for your customers. Please call us so we can discuss your requirements. We also encourage our loyal customers to ask for Sprouted Grain Bakery bread each time you visit your favourite eatery.
Ingredients
| NUTRITIONAL INFORMATION |
Per 100g |
| Energy |
940 kJ
(225 cal) |
| Protein |
11.6 g |
| Fat - Total |
2.4 g |
| Fat - Saturated |
0.3 g |
| Carbohydrates - Total |
34.0 g |
| Carbohydrates - Sugars |
1.3 g |
| Dietary Fibre |
8.1 g |
| Sodium |
240 mg |
| Thiamin (Vitamin B1) |
0.2 mg |
| Riboflavin (Vitamin B2) |
0.2 mg |
| Niacin (Vitamin B3) |
4.9 mg |
| Cholesterol |
NIL |
CERTIFIED ORGANIC:
Sprouted organic whole wheat, sunflower oil.
CONVENTIONAL:
Gluten, sea salt, yeast,
filtered water, vinegar.
These products contain gluten.
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